Queen Mushroom

Farm
Product
Test Result
Certificate

Company & Facilities

BIDO MUSHROOM COMPANY LIMITED operates under the highest standards of agricultural safety and quality control ^{[cite: 687, 713]}. We specialize primarily in the processing, packaging, and trading of fresh and dried Black Termite Mushrooms ^{[cite: 692, 711]}.

Our operational ecosystem consists of:

Head Office: 422/119/22/2 National Highway 1A, Quarter 28, An Phu Dong Ward, Ho Chi Minh City, Vietnam ^{[cite: 18, 567, 688, 714]}.
Processing Workshop: 60/7 Tay Quarter, Lai Thieu Ward, Ho Chi Minh City, Vietnam ^{[cite: 689, 715]}.

Every mushroom is carefully handled through our centralized processing units to guarantee absolute hygiene from the farm to the final packaging stage.

Premium Termite Mushrooms

We provide the market with two premium categories: Fresh Black Termite Mushroom ^{[cite: 565, 657]} and Freeze Dried Black Termite Mushroom ^{[cite: 12]}.

Product Characteristics

Moisture Control: Our freeze-dried product achieves an exceptionally low moisture content of exactly 1.78 g/100g (1.78%), tested via the vacuum oven method at 70°C ^{[cite: 42]}. This ensures extended shelf-life and intense flavor preservation.
Nutritional Excellence: Designed to meet the most rigorous global standards including the US FDA and Singapore Standards ^{[cite: 172, 184]}. Our products are rich in Crude Protein, Dietary Fibers (LMW SDF & HMW DF), Calcium, Iron, Potassium, and essential Vitamin D (Ergocalciferol/Cholecalciferol) ^{[cite: 172, 178, 184]}.
Safety Guarantee: Processed with zero added sugars, strictly monitoring Trans fats, Saturated fats, and Cholesterol levels ^{[cite: 172, 178]}.

Official SGS Laboratory Analysis

Our products are thoroughly tested by SGS Vietnam Ltd. to ensure unparalleled safety and quality ^{[cite: 23, 572]}.

1. Freeze-Dried Black Termite Mushroom

Report No: 0001220551 | Testing Period: Nov 25 – Dec 11, 2025 ^{[cite: 3, 15, 22]}

Mycotoxins: Total Aflatoxins (B1, B2, G1, G2) are Not Detected (ISO 16050:2003) ^{[cite: 42]}.
Heavy Metals: Arsenic (As): 0.084 mg/kg | Cadmium (Cd): 0.20 mg/kg | Lead (Pb): 0.029 mg/kg (AOAC 2013.06) ^{[cite: 42]}.
Microbiology: Total Coliforms: <10 cfu/g | Clostridium perfringens: <10 cfu/g | E. coli: <10 cfu/g ^{[cite: 42]}. Total Plate Count: 3.7×10^4 cfu/g | Bacillus cereus: 3.8×10^2 cfu/g | Total Yeast: 4.1×10^2 cfu/g | Total Mold: 2.3×10^2 cfu/g ^{[cite: 42]}.

2. Fresh Black Termite Mushroom

Report No: 0001202477 | Testing Period: Nov 25 – Dec 01, 2025 ^{[cite: 552, 555, 571]}

Pathogens: E. coli: <10 cfu/g | Salmonella spp.: Not Detected / 25g ^{[cite: 590]}.
Heavy Metals: Lead (Pb): Not Detected | Cadmium (Cd): 0.025 mg/kg ^{[cite: 590]}.
Pesticide Residues (EN 15662:2018): Deltamethrin, Diflubenzuron, Metrafenone, Permethrin, and Thiabendazole are all strictly Not Detected ^{[cite: 590]}. Extremely trace amounts (well within safe limits) detected for Cyromazine (0.031 mg/kg), Prochloraz (0.011 mg/kg), and Trichlorophenol 2,4,6- (0.012 mg/kg) ^{[cite: 590]}.

Global Standardization Compliance

Bido Mushroom maintains world-class food safety management systems, officially certified to fulfill rigorous global export standards.

HACCP CODEX 2020 Accreditation

Standard: HACCP CODEX 2020 (CXC 1-1969, Rev.2020 / TCVN 5603:2023) ^{[cite: 690, 691, 708, 709]}.
Certificate Number: 9199302851512-HACCP (Decision No: 230126.07/QD-ISOCERT) ^{[cite: 686, 694, 718, 721]}.
Scope of Certification: Processing, packaging, and trading of fresh and dried black termite mushrooms (Category: BIII, CIV) ^{[cite: 692, 693, 711, 712]}.
Issuing Body: ISOCERT International Certification and Inspection Joint Stock Company (Accredited by BoA Vietnam, VICAS 067-FSMS) ^{[cite: 695, 697, 703, 734, 735]}.
Validity Period: January 23, 2026 – January 22, 2029 ^{[cite: 694, 721]}.

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